Back to The Lounge & Bar | The Ritz-Carlton, Hong Kong

Recorded totals include starter data and votes from members and guests. They are not counts of verified diners or star ratings. How rankings work

Pan-Seared Halibut with Saffron Risotto

The Lounge & Bar | The Ritz-Carlton, Hong Kong · Hong Kong, Hong Kong

Flaky pan-seared halibut fillet atop creamy saffron risotto, garnished with asparagus and a drizzle of lemon-infused olive oil.

Save

Comments

Comments · 0