BLESS Restaurant

Classic beef noodle soup with a fragrant 12-hour simmered broth, tender beef slices, and fresh herbs.

Fresh rice paper rolls with shrimp, pork, vermicelli, and herbs, served with a rich peanut dipping sauce.

Grilled marinated pork andVermicelli noodles with a savory dipping sauce, fresh herbs, and pickled papaya.

Crispy Vietnamese savory pancake filled with shrimp, pork, bean sprouts, and herbs, served with a special dipping sauce.

Rich and creamy Vietnamese chicken curry with sweet potatoes and lemongrass, served with jasmine rice.

Refreshing lotus stem salad with shrimp, pork, carrots, and peanuts, tossed in a tangy dressing.