El Preferido de Palermo

Premium ribeye steak, grilled to perfection, served with crispy provenzal fries.

Handmade pumpkin-filled pasta, tossed in a rich brown butter and sage sauce.

A gourmet twist on the classic Argentinian street food, featuring grilled seafood sausage in a crusty baguette with chimichurri.

Traditional Salteña-style empanadas, offered with savory beef or sweet corn fillings.

Classic Argentinian caramel custard served with a generous dollop of dulce de leche and fresh cream.