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Fiskeriet Youngstorget restaurant
Seafood

Fiskeriet Youngstorget

Youngstorget 2b, 0181 Oslo, Norway, Oslo, Norway

Total votes
4
Dishes
6
Top share
50%

Fiskeriet Youngstorget is a seafood restaurant in Oslo, Norway. The community has cast 4 votes across 6 dishes, ranking Cured Halibut with Arugula, Lemon, and Olive Oil as the #1 dish to order (50% of all votes).

Recorded totals include starter data and votes from members and guests. They are not counts of verified diners or star ratings. How rankings work

Dish ranking

DishVotesAction
01

Cured Halibut with Arugula, Lemon, and Olive Oil

Thinly sliced, house-cured halibut, presented simply with peppery arugula, a squeeze of fresh lemon, and a drizzle of extra virgin olive oil.

50.0%
2 votes
02

Pan-Seared Cod with Brown Butter, Capers, and Dill

Freshly caught Norwegian cod, pan-seared to perfection, served with a rich brown butter sauce, briny capers, and aromatic dill.

25.0%
1 votes
03

King Crab Legs with Garlic Herb Butter and Grilled Asparagus

Succulent king crab legs, steamed and served with a fragrant garlic herb butter and tender grilled asparagus.

25.0%
1 votes
04

Grilled Arctic Char with Rhubarb Compote and Crème Fraîche

Delicate arctic char, grilled and paired with a sweet and tart rhubarb compote, finished with a dollop of creamy crème fraîche.

0.0%
0 votes
05

Monkfish Liver Pâté with Toasted Brioche and Lingonberry Jam

Rich and savory monkfish liver pâté, served with toasted brioche bread and a side of traditional Norwegian lingonberry jam.

0.0%
0 votes
06

Fiskeriet's Creamy Fish Soup with Root Vegetables

A comforting and hearty fish soup, brimming with fresh catch of the day and a medley of seasonal root vegetables in a creamy broth.

0.0%
0 votes

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