Home Saigon Restaurant

A rich and fragrant beef stew, slow-cooked with lemongrass, star anise, and carrots, served with crusty baguette for dipping.

Fresh spring rolls filled with succulent shrimp, tender pork, vermicelli noodles, and crisp vegetables, served with a savory peanut dipping sauce.

Grilled pork patties and slices of marinated pork belly, served with vermicelli noodles, fresh herbs, and a sweet and tangy dipping sauce.

Caramelized clay pot fish, featuring tender fish simmered in a savory and slightly sweet sauce with black pepper and green onions.

Our special pho with a deeply aromatic broth, rice noodles, tender slices of beef, beef meatballs, and a scattering of fresh herbs.

Crispy and savory Vietnamese pancake filled with shrimp, pork, bean sprouts, and onions, served with fresh lettuce and herbs for wrapping.