Husinec restaurace

Slow-roasted duck, exceptionally tender and flavorful, served with sweet and sour red cabbage and traditional potato dumplings.

Roasted pork with sauerkraut and potato dumplings, a classic Czech dish. The pork is crispy on the outside and juicy within, perfectly complemented by the tangy sauerkraut.

Braised beef sirloin in a creamy root vegetable sauce, a quintessential Czech comfort food. Served with cranberries, a slice of lemon, and bread dumplings.

Hearty beef goulash, rich with paprika and tender chunks of meat, served with fluffy bread dumplings to soak up every drop of the savory sauce.

Crispy potato pancakes, seasoned with garlic and marjoram. A delicious and satisfying side dish or a light meal on its own, served with sour cream.

Sweet pastry grilled over an open flame, coated in sugar and walnuts. A traditional Czech dessert, crispy on the outside and soft on the inside.