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Jean-Georges at The Shinmonzen restaurant
French

Jean-Georges at The Shinmonzen

235 Nishinochō, Higashiyama Ward, Kyoto, 605-0088, Japan, Kyoto, Japan

Total votes
6
Dishes
7
Top share
50%

Jean-Georges at The Shinmonzen is a french restaurant in Kyoto, Japan. The community has cast 6 votes across 7 dishes, ranking Truffle & Foie Gras Terrine with Fig Jam as the #1 dish to order (50% of all votes).

Recorded totals include starter data and votes from members and guests. They are not counts of verified diners or star ratings. How rankings work

Dish ranking

DishVotesAction
01

Truffle & Foie Gras Terrine with Fig Jam

Luxurious terrine of Duck Foie Gras and black truffle, served with a sweet and savory fig jam and toasted brioche.

50.0%
3 votes
02

Mishima Beef Tenderloin with Sansho Pepper Sauce

Tender Mishima beef tenderloin cooked to perfection, accompanied by a rich, aromatic sauce infused with Japanese sansho pepper.

16.7%
1 votes
03

Matcha Soufflé with Azuki Bean Crème Anglaise

VG

A light and airy matcha green tea soufflé, served with a delicate crème anglaise made from sweet azuki beans.

16.7%
1 votes
04

Pâté en Croûte with Pickled Daikon

Classic French pâté en croûte, a savory meat pie encased in a flaky pastry, complemented by refreshingly tart pickled daikon.

16.7%
1 votes
05

Sake-Steamed Amadai with Seasonal Vegetables

Delicate tilefish (amadai) gently steamed with sake, served with a selection of seasonal Kyoto vegetables and a light dashi broth.

0.0%
0 votes
06

Pan-Seared Scallops with Uni Risotto

Perfectly seared Hokkaido scallops atop a creamy, umami-rich risotto made with fresh sea urchin (uni) and a hint of citrus.

0.0%
0 votes
07

Kyoto Garden Salad with Yuzu Vinaigrette

VGVGN

A vibrant salad featuring a medley of fresh, seasonal Kyoto vegetables, delicate herbs, and a bright yuzu-infused vinaigrette.

0.0%
0 votes

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