Lilia

A vibrant, plant-based take on the classic Brazilian stew, featuring heart of palm, cashews, dendê oil, and coconut milk, slow-cooked to perfection.

Warm, fluffy cheese bread rolls filled with sweet guava paste and fresh Minas cheese, a delightful blend of savory and sweet.

Rich and flavorful Afro-Brazilian chicken stew made with peanuts, cashews, dried shrimp, and dendê oil, served with aromatic coconut rice.

A refreshing salad with grilled coalho cheese, exotic fruits like mango and passion fruit, mixed greens, and a light honey-lime vinaigrette.

Layers of rich chocolate biscuit and creamy cupuaçu mousse, offering a unique tangy and sweet tropical finish to your meal.