Marchezinho

Smoked shrimp moqueca with dendê oil, coconut milk, and fresh herbs, served with farofa and white rice.

A rich and hearty black bean stew with various cuts of pork and beef, served with collard greens, farofa, and orange slices.

Traditional Brazilian cheese bread served with artisanal pork sausage and a homemade chili jam.

Crispy codfish fritters, a beloved Brazilian snack, served with a tangy lime dipping sauce.

An elevated version of the classic Brazilian chocolate truffle, made with fine Belgian chocolate and various toppings.

Our signature caipirinha, featuring cachaça infused with exotic Brazilian fruits and a hint of ginger.