A classic Turkish breakfast staple, our menemen features perfectly scrambled eggs cooked with tomatoes, green peppers, and a blend of herbs, served with fresh-baked simit.
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02
Aegean Herb Omelette
VG
A fluffy omelette filled with an aromatic medley of fresh Aegean herbs, feta cheese, and sun-dried tomatoes. A delightful and light option.
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03
Istanbul Breakfast Platter
A generous platter showcasing the best of Turkish breakfast: assorted cheeses, olives, honey, jams, kaymak, sucuk, and a börek of the day.
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04
Spiced Lamb Gozleme
Thin, hand-rolled dough griddled to perfection, filled with a savory mixture of spiced minced lamb, onions, and parsley. Served with a side of yogurt.
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05
Pistachio & Rosewater Profiteroles
VG
Delicate choux pastry filled with a light pistachio cream, drizzled with rosewater syrup and crushed pistachios. A sweet taste of the Orient.
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06
Adnan's Lentil Soup
VG
A hearty and comforting bowl of traditional Turkish red lentil soup, slow-cooked with aromatic vegetables and a hint of mint. Perfect for any time of day.
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07
Mivan Mezze Board
A curated selection of five daily-prepared cold mezze, showcasing the freshest seasonal ingredients and vibrant Turkish flavors. Ideal for sharing.
