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MOSU Seoul restaurant

MOSU Seoul

4 Hoenamu-ro 41-gil, Yongsan District, Seoul, South Korea, Seoul, South Korea

Total votes
2
Dishes
8
Top share
50%

MOSU Seoul is a restaurant in Seoul, South Korea. The community has cast 2 votes across 8 dishes, ranking Signature Korean Beef Tenderloin as the #1 dish to order (50% of all votes).

Recorded totals include starter data and votes from members and guests. They are not counts of verified diners or star ratings. How rankings work

Dish ranking

DishVotesAction
01

Signature Korean Beef Tenderloin

Premium Korean beef tenderloin, grilled to perfection and served with seasonal vegetables and a traditional Korean sauce.

50.0%
1 votes
02

Seasonal Fish with Doenjang Glaze

Fresh, locally sourced fish expertly prepared with a savory and slightly sweet doenjang (fermented soybean paste) glaze.

50.0%
1 votes
03

Foie Gras Terrine with Black Truffle

Luxurious foie gras terrine, perfectly seared and served with thinly sliced black truffle for an exquisite taste.

0.0%
0 votes
04

Jang Trio

VGVGN

A trio of house-made Korean fermented pastes (jang), served with fresh vegetables for dipping, highlighting the depth of Korean flavors.

0.0%
0 votes
05

Deodeok Gui with Gochujang Sauce

VG

Grilled deodeok (mountain herb) roots, marinated in a sweet and spicy gochujang sauce, offering a delightful balance of flavors.

0.0%
0 votes
06

MOSU's Abalone Kimbukak with Kaluga Caviar

Crispy fried seaweed (kimbukak) topped with expertly prepared abalone and a generous dollop of Kaluga caviar.

0.0%
0 votes
07

Hallabong Sorbet with Makgeolli Foam

VGVGN

Refreshing Hallabong (Korean citrus) sorbet, topped with a light and airy makgeolli (fermented rice wine) foam, a perfect palate cleanser.

0.0%
0 votes
08

Pine Mushroom Tartelette

Delicate tartlets filled with finely diced pine mushrooms, showcasing their earthy aroma and unique texture.

0.0%
0 votes

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