Porta 4

Tender grilled octopus with 'punched' potatoes and sautéed broccolini, drizzled with generous olive oil.

Porto's iconic sandwich with various meats, smothered in a rich beer sauce and topped with a fried egg. A hearty and unforgettable experience.

Flavorful rice stew with wreckfish and succulent clams, a true taste of the Portuguese coast.

Shredded codfish baked in a creamy sauce with potato, a classic Portuguese comfort food.

A rich and decadent Portuguese custard pudding, made with characteristic pork lard (though not detectable in flavor) and port wine caramel.