Shanghai Tavern

Poached chicken steeped in Shaoxing wine, chilled and served with a fragrant ginger-scallion oil.

Hand-pulled noodles tossed in a spicy, savory sauce with minced pork, preserved vegetables, and crushed peanuts.

Slow-braised pork belly, melt-in-your-mouth tender, served with earthy preserved mustard greens.

Delicate steamed dumplings filled with savory pork and a rich, hot broth.

Crisp-tender green beans stir-fried with savory minced pork and a hint of chili.

Shredded beef stir-fried with colorful julienned vegetables in a light, savory sauce.

Thick Shanghai noodles stir-fried with shredded pork, cabbage, and soy sauce.