Stockholms Gästabud

Classic Swedish meatballs served with creamy mashed potatoes, rich gravy, and tart lingonberry jam. A true taste of Sweden.

Thinly sliced, sugar and salt-cured salmon, served with a sweet and tangy dill mustard sauce and crisp rye bread.

Crispy potato pancakes served with perfectly fried, thick-cut pork belly and a side of lingonberry jam.

Traditional yellow pea soup served with warm, thin Swedish pancakes, jam, and whipped cream. A hearty and comforting meal.

A luxurious open-faced sandwich with a generous mound of shrimp mixed in a creamy dill mayonnaise, served on toasted bread with bleak roe.

A rich and robust venison stew simmered with wild mushrooms, root vegetables, and herbs, served with boiled potatoes.

A savory sandwich cake layered with various fillings like salmon, shrimp, and cream cheese, decorated like a traditional cake.