Cordero Patagónico al Asador
Fogón Asado · Buenos Aires, Argentina
Slow-roasted Patagonian lamb, cooked 'al asador' style over an open fire, resulting in incredibly tender and smoky meat.
Fogón Asado · Buenos Aires, Argentina
Slow-roasted Patagonian lamb, cooked 'al asador' style over an open fire, resulting in incredibly tender and smoky meat.